PASTRY CHEF LUXURY EVENTS jobs in LONDON, United Kingdom

, events, private dining and canteen. Specifically, as the Pastry Commis Chef your responsibility's will include: Supporting... opportunity presents itself for a Pastry Commis Chef to join the Food & Beverage Department at Raffles London at the OWO...

Accor

and skilled Pastry Chef seeking a new opportunity to showcase your talents in a Michelin-starred restaurant? Join the pastry team... at Wild Honey St James, within the luxurious ambiance of Sofitel London St James. As the new Pastry Sous Chef...

Sofitel

The Landmark London is looking for you to be our Chef De Partie Pastry! Do you want to join an energetic and fun team... that works hard and plays hard? If so, we would like you to come and join us as a Chef De Partie Pastry! at The Landmark London...

The Landmark London

luxury and the most attentive service. A world that's all about our guests. As a Pastry Chef de Partie at Mandarin Oriental...PASTRY CHEF DE PARTIE, MAIN KITCHEN 39 hours, 5 days per week We're looking for a Chef de Partie to join our iconic...

Mandarin Oriental

on a career that transcends expectations and celebrates the art of hospitality. Job Description Pastry Demi Chef de Partie... that leave guests in awe? If so, we have an exciting opportunity for you! As a Pastry Demi Chef de Partie...

Sofitel

, events, private dining and canteen. Specifically, as the Pastry Commis Chef your responsibility’s will include: Supporting... opportunity presents itself for a Pastry Commis Chef to join the Food & Beverage Department at Raffles London at the OWO...

Raffles Hotels & Resorts

). Four Seasons Hotel London at Ten Trinity Square is looking for a Pastry Demi Chef de Partie to join our team! The Pastry... Demi Chef de Partie role: The Pastry Demi Chef de Partie is an integral part of the Main Pastry Kitchen, serving the...

Four Seasons Hotels

. Offering qualifications in level 2, Commis Chef or Production Chef, and level 3, Senior Production Chef. The qualification... You will also learn how to use technology in the kitchen and gain knowledge in all food groups (from pastry, to fish, vegetables, pasta...

Marriott