of any stock wastage ⦁ Completing all shift opening and closing checklists and due diligence ⦁ Act as a trainer/ coach... functions or events ⦁ Management of production and food levels to ensure minimal wastage ⦁ Placing orders and keeping records...
Aramarkall shift opening and closing checklists and due diligence ⦁ Act as a trainer/ coach for new team members to learn procedures... standard ⦁ Running shifts and guiding your team ⦁ Producing up to 1000 meals at a time ⦁ Management of the kitchen...
Aramark