LINE CHEF jobs in MELTON MOWBRAY, United Kingdom

Overview We're on the lookout for a Line Chef to join our team! It's time to turn up the heat! Turn your hand... food is what it's all about. Everything you do will keep our guests coming back for more. As a Line Chef: You'll help...

Marston's

Do you have experience as a Grill Chef, Line Chef, Chef de Partie, Commis Chef or anything in... and on to Sous Chef. What we're about... The Lounge is open all day, every day and serves great quality fresh food and drink in...

The Lounges

Are you a passionate Chef? If so, we'd love you to join our team in the Melton Mowbray Area! You will support five...... As a Area Support Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member...

Elior

This Beautiful Award winning Hotel is looking for an experienced and talented Pastry Chef de Partie... welfare and wellbeing The wonderful kitchen team are seeking a Pastry Chef de Partie to help lead the team in producing...

First Contact Chefs

An enthusiastic and passionate Commis Chef is needed for this Wonderful property in the beautiful English countryside... in staff welfare and well being As Commis Chef you will be preparing and assisting in creating the finest dishes using...

First Contact Chefs

This magnificent HOTEL is looking for an enthuiastic COMMIS PASTRY CHEF to join the high end kitchen team - a fantastic... beautiful scenery, and is a good place for guests to enjoy drinks, coffee and afternoon Tea . As a Commis Pastry Chef...

First Contact Chefs

This stylish and elegant hotel is searching for an enthusiastic Chef de Partie to join their kitchen brigade working... with a highly talented Head Chef As a Chef de Partie you will be an integral part of the team to lead a section in the kitchen...

First Contact Chefs

This Wonderful Hotel with a 2AA Rosette award winning Restaurant is looking for an experienced Chef de Partie... restaurant and the 70+ cover bistro. The Exec Chef and his team have a great relationship with local farmers and fishermen...

First Contact Chefs