: £55,000 to £60,000 per annum Working pattern: 40 hours per week, Monday - Friday. Occasional weekends Key responsibilities: Fully responsible... of quality, food hygiene and health and safety. Responsible for the full management of the Head Chef, kitchen and the kitchen...
CH&COsolutions provider with offices in the UK, Middle East and APAC regions. They offer hospitality businesses a fully connected... to the Head of Sales. Previous sales experience within the Hospitality / EPOS sector is a key requirement and applicants...
Blue Bull Recruitment