HEAD CHEF FOR BANQUETING jobs in SOUTH EAST ENGLAND, United Kingdom

Sous Chef - Conference & Banqueting - Luxury Hotel - Hertfordshire Our client is recruiting a Sous Chef to manage the... conference and banqueting Kitchen of their luxury Hotel in Hertfordshire. This is an opportunity for a highly organised Chef...

An exciting opportunity has arisen for an experienced and creative Executive Head Chef to join our established.... As Executive Head Chef you will be responsible for the management, running and direction of the Kitchen Department within Ashdown...

Role: Head Pastry Chef Location: Ashford, Kent Employer: Hotel Salary / Rate of pay: £38,000 – £40,000 Platinum... where we have a fantastic opportunity for a Head Pastry Chef to join their team. What’s in it for you? This Hotel has a brilliant reputation...

Role: Head Chef Location: Slough Employer: Hotel Salary / Rate of pay: £45,000 – £50,000 Platinum Recruitment... and we have a fantastic opportunity for an Head Chef to join their team. What’s in it for you? This Hotel has a brilliant reputation...

for events throughout the year giving the Sous Chef the opportunity to produce a seasonal and fresh-banqueting style of food... stocktaking and procurement. Stepping in for the Head Chef when needed. Providing daily catering services to customers...

menus and manage an efficient & effective food operation under Head Chef. If you are interested in discussing this Live In...A fantastic Live In Sous Chef job in Arundel (West Sussex) paying a salary of up...

Career focused and Team Player Wanting to learn and develop skills under strong Head Chef Application. To find out... more about this opportunity and to arrange an interview with the Head Chef apply and send Daniel Boyle your CV now...

for the restaurant, banqueting, bar as directed by Head Chef Supporting the Head Chef in each service Managing and ordering... To find out more about this opportunity and to arrange an interview with the Head Chef apply and send Daniel Boyle your CV now....

as a Commis Chef. You will have a good understanding of basic techniques and a desire to further develop your skills. The team... conjunction with section head. To ensure that efficient and smooth service is always maintained through forward planning...

. The restaurant has won many awards and has an experienced Head Chef & Management team. This is an opportunity to prepare... days off Accommodation available locally Tips The Role Reporting to and supporting the Head Chef Brand New...

Section. We are looking for a skilled and professional pastry chef to work alongside our Head Pastry Chef, Executive Head Chef... an efficient, smooth and quick service while maintaining principles and standards set by the Head Pastry and Executive Head Chef...

is looking for their next step up in the kitchen or a Senior Sous Chef looking for a new challenge. You will be working very closely with the Head...Role: Senior Sous-Chef Location: Henlow Employer: Health and Spa Hotel Salary / Rate of pay: £14.95 Platinum...

and banqueting Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send...Great Role for Chef de Partie in Luxury Venue Chef de Partie. Our client is recruiting a Chef de Partie...

conference and banqueting trade throughout the year. What’s involved? This role would ideally suit an experienced Sous Chef.... You will be working very closely with the Head Chef, supporting him in the day to day running of this busy kitchen. The ideal Sous Chef...

&3 AA rosette restaurants As well as Banqueting & Room Service and Lounge operations The Role: Reporting to our Head...Chef De Partie 2 AA - Rosette Surrey TW20 About the Job: Chef De Partie 2 AA Rosette Surrey TW20 Salary 30...

available if required Working in a friendly and talented team The Head Chef and his talented team create an innovative menu, put together using... fours and all other manner of pastries for the restaurant and also banqueting. If you are a talented Pastry Chef...

required Supporting the Head and Sous Chef with the design of menu items for restaurant, afternoon tea, as well as banqueting menus... and kitchen supplies adhering to stock control procedures as directed by the Head/Sous Chef Be responsible for receiving...