and lead a team of Commis and Demi Chefs Sample, smell and observe food to ensure conformance to recipes and standards... Take orders from the Sous Chef and give tasks to Commis and Demi Chefs and check that they are carried out in the correct manner...
First Contact Chefsa team of Commis and Demi Chefs Sample, smell and observe food to ensure conformance to recipes and standards Take orders... from the Sous Chef and give tasks to Commis and Demi Chefs and check that they are carried out in the correct manner Write...
First Contact Chefsthe Epsom area are looking to recruit a CDP to join the team of chefs on a Monday to Friday basis working 7am to 3pm... Analysis and Critical Control Points (HACCP) at all levels Knowledge of food production methods Positive and approachable...
Blue Arrowcontract catering site in the Great Burgh area are looking to recruit a Sous chef to join the team of chefs on a Monday... environments and cuisines A good working knowledge of Hazard Analysis and Critical Control Points (HACCP) at all levels Knowledge...
Blue Arrowexpectations Maintain hygiene levels and safety regulations in the kitchen to help guarantee the safety of your entire team...
Greene Kingdevelopment opportunities HIT Apprenticeships for all experience levels Reward & recognition schemes People awards to celebrate...
BaxterStoreyto ensure adequate staffing levels at all times. To supervise and develop all kitchen colleagues to maximise their potential... and choices are being met. To attend resident/relative meetings. To maintain the agreed stock levels of food. To implement...
Gold Care Homesfor all experience levels Work/life balance - term-time only and no weekends! Employee Discount Platform for savings at supermarkets...
BaxterStoreyfor all experience levels Work/life balance - term-time only and no weekends! Employee Discount Platform for savings at supermarkets...
BaxterStorey