CHEF OF ALL LEVELS jobs in KENTISH TOWN NORTH WEST, United Kingdom

Chef of All Levels– Contract Catering in London Highlights: Chef of All Levels– Contract Catering... £14.00 to £26.00 per hour depending on role and payment method. Flexible hours Immediate Start Chef Roles Monday to Friday – Great work life...

Chef of All Levels– Contract Catering in London Highlights: Chef of All Levels– Contract Catering... £14.00 to £26.00 per hour depending on role and payment method. Flexible hours Immediate Start Chef Roles Monday to Friday – Great work life...

About the job Sushi Chef (Senior CDP level) Senior Chef de Partie (Sushi Chef) Location: Central London... and staff. Your Role: Take a leading role in our kitchen brigade as a Senior Chef de Partie specialising in sushi...

DBS Chef – Education & Health Care - Contract Catering Enhanced DBS Required Education and Healthcare DBS Chef... £14.00 to £26.00 per hour depending on role and payment method. Flexible hours Immediate Start DBS Chef Roles Monday to Friday – Great work...

, business logic, and acceptance criteria Envision, plan, develop and execute testing of our applications at multiple levels... addition to bank & public holidays) ​In-house chef ​In-house masseuse ​Team sporting events 25% discount on Brentford...

Chef to oversee daily food preparation, manage food ordering, menu planning, and lead our kitchen team in delivering... US, and the Caribbean. Benefits for Senior Sous Chef Working at Strand Palace has fantastic perks. Working at Strand Palace...

The Bloomsbury Hotel is looking for an exceptionally talented Executive Chef. Responsible for managing and inspiring... to maintain high levels of productivity and performance Track food costs and assist in the development of departmental budgets...

You will receive a warm welcome into the Apex family on joining us as a Junior Sous Chef in London. We genuinely care... that makes Apex Hotels. Role Overview: This is a great time to join our team as a Junior Sous Chef you will assist in...

Company Description Title: Sous Chef Location: 61 Southwark Street Salary: 33,300 Mon to Fri role Benefits... and development opportunities Apprenticeships opportunities for all experience levels Pension and life insurance. Discounts...

of. Head Chef Duties: Overseeing the kitchen team, managing and working closely with other chefs of all levels to ensure...Job role: Head Chef Location: Central London Salary: £42,000- £44,000 per annum Shift Pattern: Monday-Friday...

of. Head Chef Duties: Overseeing the kitchen team, managing and working closely with other chefs of all levels to ensure...Houston & Hawkes are looking for a talented, enthusiastic and experienced Head Chef to lead our fantastic catering team...

Company Description Chef de Partie -Mon to Fri London Up to £32,000 Here at WSH we have an exciting opportunity... for experienced and highly motivated Chef De Partie for our highly prestigious client in the heart of the City. This role would suit...

As a Chef apprentice, your passion for all things food and the desire to make the perfect dish every time is what sets... - Mental Health, well-being, Financial, and Legal support because you matter! As a Chef apprentice, you will… Prepare, cook...

. Reporting to the General Manager, the Executive Chef will be responsible for coordinating, supervising and directing all aspects... and service levels. Job Description What you'll do… Ensure the food product that is presented to guests is enhanced. Make...

Houston & Hawkes are looking for a talented, enthusiastic and experienced Head Chef to lead our fantastic catering team.... This is a great opportunity for a Head Chef to make a name for themselves within the contract catering industry. We’ll give...

staffing levels at all times. To supervise and develop all kitchen colleagues to maximise their potential. To ensure... resident/relative meetings. To maintain the agreed stock levels of food. To implement and maintain an agreed deep cleaning...

bar operations in a wine-focused, chef-led restaurant. You will curate the drinks list and drive knowledge and confidence... head chef who runs a daily changing menu. Develop all staff in wine knowledge and service, building their confidence...