CHEF DE PARTIE HILTON jobs in LONDON, United Kingdom

What will I be doing as a Chef de Partie? Regular training Ensure all food preparation meets standards Prepare and present high quality... procedures What are we looking for? A minimum of 2 years of previous experience as a Chef de Partie or strong experience...

as a Banqueting Demi Chef de Partie? Work the banqueting kitchen Be part of the kitchen brigade ensuring a well-organised... What are we looking for? Previous experience as a Demi Chef de Partie or experienced Commis Chef Approaches food in a creative way Positive attitude...

experience as a Demi Chef de Partie or experienced Commis Chef Approaches food in a creative way Positive attitude Good... for you, your family and friends · Access to leadership and development programmes through Hilton University · Exceptional Career...

Line chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members... as a Demi Chef de Partie or Senior/Line Chef Strong coaching skills Ability and desire to motivating Team Excellent...

A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver... an excellent Guest and Member experience while assisting with food cost controls. What will I be doing? A Chef de Partie...

above national minimum wage A day in the life of… As Demi Chef De Partie you will be working with our established kitchen team... 1,600 hotels and resorts across the world. We work with big brands such as Hilton, Accor, Marriot and IHG as well as small...

your next position could be as a Chef de Partie Personal Development programmes designed to support you at every step of your career... OF REWARDS Chef whites provided and laundered Free, healthy and high quality meals when on duty Grow your Career...

, there is always an opportunity to develop and grow. A WORLD OF REWARDS Hourly Rate of £15.40 Chef whites provided... and inclusive Team Member’s areas A Junior Sous Chef is responsible for contributing to menu creation and managing and training...