ASSISTANT MANAGER BRASSERIE jobs in GREATER LONDON, United Kingdom

and an enviable reputation for fine-dining excellence. We’re searching for a passionate Assistant Bar Manager. This is a great... as Reception Manager: To supervise the daily operation of the bar as well as the daily duties of all the Bar staff. Work...

Role: Assistant Front Office Manager Location: London Salary / Rate of pay: Up to £34,000 p.a. Platinum Recruitment... enjoyable British cuisine. What’s involved? As an Assistant Front Office Manager you will be assisting and reporting to the...

glass roof and tranquil fish pools making it a wonderful space to entertain guests. As a Assistant Restaurant Manager... Job Description Job Type: Full Time Salary: up to £33,600pa Venue closed on Sundays As an Assistant Restaurant Manager at Searcys Barbican...

glass roof and tranquil fish pools making it a wonderful space to entertain guests. As a Assistant Restaurant Manager... Job Description Job Type: Full Time Salary: up to £33,600pa Venue closed on Sundays As an Assistant Restaurant Manager at Searcys Barbican...

Assistant Reception Manager to join our dynamic team. As an Assistant Reception Manager, you will play a crucial role in... a receptionist or assistant manager role within the hospitality industry. - Experience with either Open Table or Seven Rooms...

Job Title: Assistant General Manager Our client runs a renowned brasserie in West London, known for its contemporary.... Assistant General Manager benefits: Work for an owner who advocates and encourages career advancement for all staff members...

. You also support our Assistant Manager and our Operations Manager by creating the rotas for the team, handling recruitment and training...Description: Floor Manager – Private Events Salary: £29,870 + Service Charge At Andaz, which translates...

and service teams to ensure we continue to exceed expectations Communicating regularly with the General Manager and Head Chef... or fine dining brasserie Positive attitude, professionalism and respect for others Passionate, friendly, diligent...

and service teams to ensure we continue to exceed expectations Communicating regularly with the General Manager and Head Chef... or fine dining brasserie Positive attitude, professionalism and respect for others Passionate, friendly, diligent...