accuracy by repeating order(s) to the guests. Take orders and send them to kitchen staff through the POS system. Deliver... as per procedure manual. Maintain hygienic food service techniques during service. Take responsibility for your designated section...
Accorand action taken to keep on target. Management and guidance of outlet staff under control, namely Food & Beverage Supervisors...Company Description Job Description POSITION OVERVIEW: The Food and Beverage Manager is responsible for the daily...
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