and on to Sous Chef. What we're about... The Lounge is open all day, every day and serves great quality fresh food and drink in...Do you have experience as a Grill Chef, Line Chef, Chef de Partie, Commis Chef or anything in...
The LoungesA stunning fine dining restaurant near Rugby is on the lookout for a CDP to be trained into a Sous Chef. Really... appealing shift pattern including 3 days off and no lunch on Wednesday and Thursday. Chef de Partie Snapshot: 40 hour...
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