HEAD OF BARS AND jobs in MARYLEBONE CENTRAL LONDON, United Kingdom

! Reporting to the Head of Commercial Development, the Bars Operations Manager will be responsible for effectively managing...Barbican Centre & Guildhall School of Music and Drama Bars Operations Manager Salary: £46,050 per annum, inclusive...

our Head of Beverage Strong understanding of financial aspects of the bar operation towards cost effective strategies... SOMEWHERE EPIC We are a London-based hospitality group of brave, bold and beautiful venues and sport bars. We're growing bigger...

and alongside our head office WORK SOMEWHERE EPIC We are a London-based hospitality group of brave, bold and beautiful venues... and sport bars. We're growing bigger, and we have lots of opportunities for you to progress with us. Join us and live...

and promote working within hospitality ABOUT US ETM Group is a London based hospitality group with a rich collection of bars... alongside our head office operations team A passionate and inspiring attitude A strong grasp of day to day and annual...

Houston & Hawkes are looking for a talented, enthusiastic and experienced Head Chef to lead our fantastic catering team..., who produce outstanding food using the finest and freshest ingredients. This is a great opportunity for a Head Chef...

Job role: Head Chef Location: Central London Salary: £42,000- £44,000 per annum Shift Pattern: Monday-Friday... Houston & Hawkes are looking for a talented, enthusiastic and experienced Head Chef to lead our fantastic catering team, who...

including two cocktail bars. You will lead a team of around 50 FOH and work closely with the Head Chef and kitchen team...

Partners will be passing over relationships for you to be able to head up and be out networking. They act for household names...'s clients' property needs, whether they are restaurant operators, pubs and bars, café or 'grab and go' operators or cinema...

: Assisting the Head Chef/Sous Chef in the kitchen operation and ensure the company’s reputation for food quality... is always maintained Following directions provided by the Head Chef or Sous Chef Contributing to the development and planning of menus...

Head Chef/Sous Chef in the kitchen operation and ensure the company’s reputation for food quality is always maintained... Following directions provided by the Head Chef or Sous Chef Contributing to the development and planning of menus, including...

absence of the head chef Setting up the kitchen and ensuring all ingredients are fresh and in date Preparing ingredients... is consistent with the standards set by head chef Focusing on all customers including guests, staff and visitors & meeting dietary...

the kitchen in the absence of the head chef Setting up the kitchen and ensuring all ingredients are fresh and in... presentation of the food is consistent with the standards set by head chef Focusing on all customers including guests, staff...

We're looking for a Corporate Sales Manager to join our passionate, friendly and ambitious Head Office team. Our teams... of brave, bold and beautiful venues and sport bars. We're growing bigger, and we have lots of opportunities for you to progress...

Partners will be passing over relationships for you to be able to head up and be out networking. They act for household names... is fully able to service all of its clients' property needs, whether they are restaurant operators, pubs and bars, café...

Partners will be passing over relationships for you to be able to head up and be out networking. They act for household names...'s clients' property needs, whether they are restaurant operators, pubs and bars, café or 'grab and go' operators or cinema...

and service teams to ensure we continue to exceed expectations Communicating regularly with the General Manager and Head Chef... experiences for our customers through our upbeat, creative and sustainable food offer. We operate coffee bars, staff restaurants...

Duties: Assisting the Head Chef/Sous Chef in the kitchen operation and ensure the company’s reputation for food quality... is always maintained Following directions provided by the Head Chef or Sous Chef Contributing to the development and planning of menus...