You will receive a warm welcome into the Apex family on joining us as a Chef de Partie in The Lampery. We genuinely.... Joining the dedicated Kitchen department, you will: Be passionate about food, preparing and serving breakfast, lunch...
Apex HotelsAbout the role: As Head Chef of the Kitchen team at 11 Cadogan Gardens - the only Relais and Chateaux property in... and passion about food. Below are some of the duties and responsibilities of the Head Chef at 11 Cadogan Gardens & The Chelsea...
Iconic Luxury HotelsUS, and the Caribbean. Benefits for Senior Sous Chef Working at Strand Palace has fantastic perks. Working at Strand Palace... rates at hotels worldwide, including L+R Hotels Key Responsibilities of Senior Sous chef Oversee the daily kitchen...
Strand Palace Hotela Canteen Chef Cover for the period from 1st May-6th June to cover holiday for our regular chef. As a Canteen Chef Cover... employees. Prior to starting the cover, it would be beneficial to attend a paid training session with the regular chef before...
Coopleroom dining, staff dining, amenity's and breakfast. Ensuring that the highest standards are always maintained and to ensure.... Specifically as the Night Chef: Work overnight shifts, ensuring that the highest standards are always maintained Using the scale...
Accorroom dining, staff dining, amenity’s and breakfast. Ensuring that the highest standards are always maintained and to ensure.... Specifically as the Night Chef: Work overnight shifts, ensuring that the highest standards are always maintained Using the scale...
Raffles Hotels & ResortsWELCOME TO A WORLD OF OPPORTUNITIES AT THE WORLD'S #1 BEST WORKPLACE, AWARDED BY GREAT PLACE TO WORK & FORTUNE.... Our new restaurant launched in June 2023 is the heart of the hotel eating and drinking experience. Buzzy and fast paced...
HiltonWhat will I be doing as a Commis Chef? Ensure consistent great food production, in line with the high quality standards expected by Hilton...WELCOME TO A WORLD OF OPPORTUNITIES AT THE WORLD'S #1 BEST WORKPLACE, AWARDED BY GREAT PLACE TO WORK & FORTUNE...
Hilton&S, Starbucks, Burger King, The Breakfast Club & BrewDog. WHY JOIN SSP AS COMMIS CHEF? At SSP, we don't just... per week, varied shifts between 6 am to 10 pm including some weekends. Due to some responsibilities within the Commis Chef...
SSP GroupCompany Description We are looking for a passionate Chef de Partie to be part of our team at The Hoxton, Holborn in... with a focus on seasonal local British dishes, unsung ingredients and great wine. Headed up by chef Tristan Downes; this is the...
AccorJob Description What does the job of Junior Sous Chef entail? As a valued member in our Kitchen team we are looking for a Junior Sous Chef... volumes of food, and we want a Junior Sous Chef who has delivered high quality food throughout their career. The Junior Sous...
Accor. Job Description As a Part Time Night Chef, you will support the seamless running of the kitchen, by providing a highly efficient and effective... service. Reporting to the Executive Chef, but working alone during the night, you will be responsible for ensuring the quality...
Accor. Job Description As a Chef de Partie you will support the seamless running of the kitchen, by providing a highly efficient and effective service..., and inform Executive Chef of any relevant shortages. To report all accidents or kitchen equipment defects to the Executive Chef...
AccorChef/ Chef de Partie/ Bakery Chef/ Patisserie Chef Full-time role, 45 hours per week, 4 days. From Bombay with Love... Dishoom pays homage to the old Irani cafés of Bombay, with each of our restaurants deeply rooted in some aspect of Bombay...
Dishoomthe instructions of the Chef de Partie Ensuring cleanliness of working area Receiving deliveries, ensuring correct stock...Commis Chef, Dinner by Heston Blumenthal Starting Date From: May 2024 4 days on, 3 days off We're...
Mandarin Orientalexperiences create new stories built upon those from the past. Position Summary As Chef de Partie, you will be assisting the... Sous Chef in ensuring the quality, consistency, and production of areas of responsibility in kitchen. Exhibiting culinary...
Marriott